Monday, April 26, 2010

Gluten Free Pizza

Today I had an order for a gluten free Vegeterian Pizza,cookies and bread.
It's for tomorrow.
I also baked another Gluten free bread for my husband.It tastes really good and makes the kitchen smell divine.I have been experimenting with the bread,the loaf I baked yesterday,turns out a little amount of rice flour added to the gluten free flour and buckwheat flour makes the bread a little denser and doesn't let it crumble :) In todays loaf I added a little amount of Tapioca flour,also came out tasting really good and not too dense.I guess it's all a matter of experimenting with different ingredients.

I also baked Cheesy treats for Bella and Ginger.They love them.
I love to bake their treats,I don't like to buy them supermarket treats.The list of ingredients in them is endless.The treats I bake have 6 ingredients in them that are good for them.
Bon Appetite Ginger and Bella :)

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